"LESSONS
IN LOVE
AT ARGIA'S"
Washington
Post
"Weekend"
March 17, 2000
"The
real
standout
is
the
eggplant
al
formaggio,
not
the
usual
parmigiana
but
a
lovely,
clean-tasting
layering
of
grilled
eggplant
slices, sweet
goat cheese, tomato and herbs. Plan to go "famiglia" on that one by
yourself.
Read
Full Artictle
"ARGIA'S
AT
NOON"
WashingtonPost.com
By Alexa Beattie
"A
talking
point
at
Argia's
is
the
mural--an
enormous
fresco
of
the
Piazza
della
Signoria
in
Florence,
done
in
Botticelli
tones. Elsewhere,
gatherings of small black-and-white photographs reinforce the idea of
this as a family-run operation. "
Read
Full Article
"ARGIA'S"
The
Barstool
Vol . 2, Issue 9
May 31-June 27, 2000
"Enter
Argia's
patio
through
a
wrought-iron
arbor
and
surround
yourself
with
lush,
colorful
Berbena,
Geranium,
and
Helichrysum-filled
flowerboxes.
You'll
feel
as
if you're dining al fresco in the rolling hills of
Tuscany. Patrons can either bask in the sun or find shade beneath the
umbrellas. A great place to enjoy dinner before a show or partake of a
little dessert and a glass of wine under the stars. Large enough to
ensure privacy, the patio seats up to 25 people comfortably without
feeling crowded or rushed."
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