Argia’s is a blend of style, taste and tradition that captures the essence of established bonds among its owners, operators, and community of beloved patrons. Together with Executive Chef Steve Benincasa, Argia’s proprietors – Pragun and Salina Rana – have re-imagined a restaurant known for serving up a culinary experience in an atmosphere that is relaxed, comfortable and a blended balance between contemporary style and traditional Italian dining.
Argia’s menu features Northern Italian-style cuisine in both familigia (family) and solo(single) portions. We strive to recreate fond memories of home and shared time around the dinner table while also making available the opportunity for our patrons to wind down and socialize over lighter fare conversation.
While mingling with our proprietors, staff, and fellow diners, Argia’s patrons are likely to notice a mosaic of ethnic and cultural backgrounds set against a backdrop of traditional Italian dining. This juxtaposition reflects Argia’s roots and the journey we have traveled as a diverse family nested in the heart of Falls Church. It also represents shared connections among an eclectic collection of individuals and groups that share a common love of good food and great times.